MmMmmm Chicken Pot Pie! This recipe is such a great makeover on the heavy comfort food staple! My husband has a slight cold and it was raining when I got off work, so I figured it would be a perfect time to try a pot pie for the first time. This healthy pot pie has only 5oz of cream of chicken & 1/2 cup of nonfat chicken broth. Instead of making my own crust, I bought Pillsbury flaky biscuit dough. Worked perfect!
Follow the link below for the recipe:
-Remember to change the serving size if you do not need 4 servings!
Oh that looks YUMMY!!! I was just talking to Matt last night how I wanted to make a Chicken Pot Pie!!
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